2020-2021 Catalog with Addendum 
    
    Apr 19, 2024  
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2020-2021 Catalog with Addendum [ARCHIVED CATALOG]

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NUTR 423 - Food Safety

Lecture Hours: 1
Lab Hours: 0
Credit Hours: 1
Terms Offered: Spring

Provides accurate, science-based information on all aspects of handling food and incorporates the latest Food and Drug Administration Food Code in a realistic manner. The nationally recognized ServSafe examination by the National Restaurant Association Educational Foundation will be administered for certification. Prerequisite: NUTR 222 .


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