2020-2021 Catalog with Addendum 
    
    Apr 20, 2024  
2020-2021 Catalog with Addendum [ARCHIVED CATALOG]

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NUTR 450 - Capstone in Dietetics


Lecture Hours: 2
Lab Hours: 0
Credit Hours: 2
Terms Offered: Spring

In-depth study of domains of the Registration Examination for Dietitians. Students assess their learning needs and research topics to enhance critical thinking and application skills in the domains of Food and Nutrition, Clinical and Community Nutrition, Nutrition Diagnosis, Education and Research, Food and Nutrition Systems, and Management. This course should be taken the spring before graduation. Prerequisite: Senior standing in the NDPD concentration of the Nutrition major. A capstone course.



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