2018-2019 Catalog 
    
    Jun 21, 2024  
2018-2019 Catalog [ARCHIVED CATALOG]

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ANSC 363 - Monogastric Livestock Production


Lecture Hours: 3
Lab Hours: 0
Credit Hours: 3
Terms Offered: Spring, even years

Swine and poultry production. Industry dimensions and structure, breeding plans, nutritional requirements, feeding and feeding strategies, behavior, health care and economics, and relevant production systems. Prerequisite: ANSC 111 .



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