2018-2019 Catalog 
    
    Apr 19, 2024  
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2018-2019 Catalog [ARCHIVED CATALOG]

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ANSC 363 - Monogastric Livestock Production

Lecture Hours: 3
Lab Hours: 0
Credit Hours: 3
Terms Offered: Spring, even years

Swine and poultry production. Industry dimensions and structure, breeding plans, nutritional requirements, feeding and feeding strategies, behavior, health care and economics, and relevant production systems. Prerequisite: ANSC 111 .


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