NUTR 625 - School Nutrition

Lecture Hours: 3
Lab Hours: 0
Credit Hours: 3
Terms Offered: Fall

Students develop skills needed to direct a school nutrition program by providing healthy meal choices, nutrition education for students, and marketing plans that enhance the goals of school nutrition in a cost-effective manner while adhering to all federal and state regulations. Prerequisite: Completion of Didactic Program in Dietetics requirements.